Eatz Grill
OUR STORY
Family owned. Made from scratch. Seasoned 2 Perfection.
Eatz is more than a restaurant—it’s a family story that has been growing since 2009.
Our journey
- 200901
WHERE IT ALL BEGAN
In 2009, the Stroud family began their journey with Seazonal Eatz in Peachtree City, Georgia. Along with the restaurant, the family also operated a food truck, bringing their fresh, homemade and flavorful food to the community.
- 201302
THE FIRST EATZ GRILL
Our journey brought us to Hamilton, Georgia, where we opened the first Eatz Grill. Although that location eventually closed due to limited traffic, our family's vision for Eatz was far from over.
- 201403
FINDING HOME IN PINE MOUNTAIN
We opened Eatz on the Corner in Pine Mountain, Georgia. The community embraced us, and for more than a decade we've had the privilege of serving locals, visitors, families, and friends.
- 202704
A NEW CHAPTER
Eatz Grill is expanding in Pine Mountain, bringing the Eatz experience to life in a new way—including a full bar—while staying true to the homemade food, generous portions, warm hospitality, and unforgettable flavor that built our name.
WHY THE “Z”?
The name Eatz was created by family members who wanted something different. The ‘Z’ became part of our identity—and so did our motto:
SEAZONING 2 PERFECTION
To us, that means food that's fresh, homemade and seasoned with flavor. Well-seasoned doesn't mean spicy. It means taking the time to prepare food the way it's supposed to taste.
#1 on Tripadvisor
KNOWN FOR OUR GRITZ
Some things just have to be tasted to be understood. Our homemade grits have become one of the dishes Eatz is best known for, earning recognition as #1 on Tripadvisor. Made with the same care, flavor, and attention we bring to every plate, our grits have become an Eatz favorite for locals and visitors alike.
Harris County merchant for more than 10 years
ROOTED IN OUR COMMUNITY
For more than a decade, the Eatz family has proudly been part of the Harris County business community. Through growth, change, and even the challenges of the COVID era, the support of our customers and community has helped us continue doing what we love.
WE PUT OUR HEARTS ON THE PLATE
Eatz is our family's heart and soul. We've poured ourselves into this business through every chapter—the food truck, different locations, growth, change, and even the challenges of the COVID era.
What makes Eatz different isn't just one thing. It's the combination of fresh ingredients, authentic homemade cooking, Southern favorites with a tropical twist, generous portions, a tropical atmosphere, uplifting Godly quotes throughout our space, and a sweet team that makes people feel welcome.
We don't just serve food. We put our hearts on the plate.